Lasgostino with marijuana flowers

Langostino con flores de marihuana

Would you like to try something new for this Christmas. Well, try to make Christmas food for these dates.

Ingredients
  • 150 gr. mayonnaise

  • 150 gr. whipped cream

  • 200 gr. peeled pre-cooked prawns

  • 3 tablespoons chili sauce

  • 1 tablespoon cognac

  • 1 tablespoon sherry

  • 2 gr. toasted marijuana flowers

Steps to follow:

1: We will start by adding the mayonnaise, chili sauce and our toasted marijuana flowers to a bowl. We will mix the ingredients well with a spoon until we achieve a homogeneous and perfectly combined sauce.

2: Now it’s time to add the cognac and sherry to our sauce. We will mix everything again until all the ingredients are well integrated and acquire a homogeneous appearance without lumps. Once we have it ready, try it and adjust it to any flavor you prefer and we will reserve it in the refrigerator.

3: At this moment, we will place the peeled and pre-cooked prawns on a tray or in a glass, depending on how we want to present them. With a soup spoon we will cover the prawns with the pink sauce with cannabis and our dish will be ready. We recommend that you keep this dish in the refrigerator until you start your dinner.

This is served as a starter… and all you have to do is enjoy.

Wait for more recipes coming soon

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